Exchange of knowledge and care



ConverSalon started as a personal initiative to host artist talks at home to support artists who were new to the Toronto scene and or to create support networks between established and non-established, Latin and non-Latin artists. The idea of the food is part of solidarity economic strategies to share without profit or simply to let people taste our delicious cuisine. After many years of working alone Jorge Lozano and Alexandra Gelis invited artists friends Sojin Chun, June Park, Rebecca Garrett and Mikel Hoolboom to join forces in a collective to strengthen the idea of ConverSalón to explore the possibilities of expanding it to reach a broader participation.